Preserving traditional Persian cooking

kebab dinnerThis is the mission of Saman Golriz, chef and long-time host of "Bahooneh," a cooking TV show in Iran. It is the longest running cooking show in Iran and draws thousands of viewers, even after nearly two decades. 

Jackie Abramian of The Huffington Post spent the day with the 45-year old Golriz. They visited some of Tehran’s best restaurants and stopped at ancient architectural sites in Tehran’s old – pre-revolution – streets.

When I lived in Iran, I quickly came to love Persian food - and still do! It is delicious! This article is a good introduction to Persian food and Tehran's restaurants. And there is a link to Golriz's Bahooneh TV show.

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